What effect do corporate sponsorships from food companies have on the American Academy of Pediatrics and the Registered Dietician organization (formally known as the American Dietetic to Dr. Gregers nutrition at and get a excerpt from his latest NYT Bestseller HOW NOT TO DIE. (All proceeds Dr. Greger receives from the of his books, DVDs, and speaking engagements go to support the 501c3 nonprofit that runs NutritionFacts.org.)
Michele Simon is the muckraking powerhouse behind that expose. Check out her Eat Drink Politics more on the corrosive effect of money and politics in nutrition, see:
Food Industry Funding Effect BOLD Indeed: Beef Lowers Cholesterol? Chicken Salmonella to Meat Industry Lawsuit Who Determines If Food Additives are Safe? Who Says Eggs Aren’t Healthy of Safe? Seeing Red No. 3 Coloring to Dye For Taxpayer Subsidies for Unhealthy Foods The McGovern Report Dietary Guidelines: Advisory Committee Conflicts of Interest My Testimony Before the 2015 Dietary Guidelines Committee are lots of evidence-based dieticians. My two favorites are Brenda Davis and Jeff a question for Dr. Greger about this video? Leave it in the section at and he’ll try to answer Twitter: Podcast: Donate:.