Dr. Walkers books at juice helps duodenal ulcers which have responded almost miraculously to the drinking of it. The only drawback is the frequent generation of excessive gas. In any case, plain carrot juice has been used with equal success and most people find it more palatable. Cabbage juice has wonderful cleansing and reducing properties. Sometimes it has a tendency to cause distress, because of gas forming in the intestines after drinking it. Such gas is the result of waste putrefactive matter present in the intestines being broken up by the cabbage juice, which causes a chemical reaction to set in and form gas, This is a natural condition, sulfuretted hydrogen, a foul smelling gas, being the outcome of the cleansing elements in the juice acting on and dissolving the waste matter.” Quote from Dr. Norman Walker’s book “Fresh Vegetable & Fruit Juices.”
At 88 years old the father of juicing Jay Kordich making cabbage, carrot, celery a combination shown to be more palatable than straight cabbage juice for most people.
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